Best Sheek Kebabs
Marinated in secret spices and slow-roasted in our traditional clay tandoor. Discover why our patrons call these the best sheek kebabs in the city.
Taste the legacy. From India's best Dal Makhni to the most sought-after Butter Chicken.
Marinated in secret spices and slow-roasted in our traditional clay tandoor. Discover why our patrons call these the best sheek kebabs in the city.
Simmered gently overnight over charcoal embers, our Dal Makhni achieves a legendary, velvety richness that is often heralded as India's best dal makhni.
Our tandoori chicken tikka pieces are folded into a luscious tomato and fenugreek gravy, competing effortlessly for the title of the best butter chicken experience.
No feast is complete without our artisanal breads. Pair your favorite curries with crispy, flaky parathas and soft, buttery naan fresh from the tandoor.